Chocolate budino recipe

This decadent chocolate budino tastes like the center of a chocolate truffle: rich, silky smooth, and luscious. Top with espresso cream!

This chocolate budino is smooth and decadent! It's a traditional Italian dessert that is similar to a chocolate pudding and naturally thickened with egg yolks. Full of rich cocoa flavor, this easy treat is ideal for any chocolate lover!

Budino al cioccolato is a rich, smooth baked Italian style pudding.While not overly sweet, it is guaranteed to please both children and adults alike.

Chocolate Budino is a rich, silky Italian dessert that melts in your mouth with every bite. This luscious chocolate custard offers a deep, velvety flavor that’s perfectly balanced by a smooth layer of caramel on top. The contrast between the intense chocolate and the sweet, buttery caramel creates a dessert that’s both indulgent and sophisticated. Whether served chilled or slightly warm, this treat is a showstopper for any occasion! Check out more of Sarah's recipes at groovyfoodiess.com!

Have you tried budino before? With only five ingredients, this creamy Italian chocolate pudding is incredibly simple but beautifully smooth and indulgent. It’s a great dinner party dessert, as it can be made ahead. Browse more of our favourite Italian desserts, including chocolate and amaretti pudding bonet. And discover our recipe tour of Italy’s 20 region in our dedicated Italian hub.

This Budino al Cioccolato is the Italian version of chocolate pudding. It’s a rich and creamy dessert with a custard-like texture, served warm or chilled with an optional topping of whipped cream!

Craving a decadent indulgence? You have to make budino al cioccolato. Also known as Italian chocolate pudding, this stovetop dessert is so easy to prepare.

This classic Italian pudding recipe makes THE MOST rich and delicious chocolate budino. Top with whipped cream and fresh cherries, plus a sprinkle of sea salt, and serve as a decadent dessert that everyone will love!

Budino al Cioccolato is a rich and decadent Italian chocolate dessert made with basic pantry ingredients. It's so easy to make (10-minute prep) then it's left to set in the fridge. An indulgent dessert for chocolate lovers!

This deliciously wobbly, very special pudding isn’t thickened with cornstarch or gelatin. Instead, it’s made with chocolate, milk, cream, and eggs and spiked with olive oil and salt, which complement the bittersweet and fruity flavors of the chocolate. To die for!