Cilantro chimichurri sauce

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.

This Spicy Cilantro Chimichurri Sauce with Jalapeños is a delicious addition to your chicken, steak, or cauliflower meal.

Gordon Ramsay's Chimichurri recipe is so quick and easy to make. Just in 3 steps, you can make this flavorful recipe. THEFOODXP blog has the wholesome recipe for you to try. #gordonramsaychimichurri #gordonramsaychimichurrirecipe #gordonramsayrecipes #chimichurri #chimichurrirecipe

Super easy homemade chimichurri sauce recipe made in the food processor and comes together in under 5 minutes. Great on grilled meats and vegetables!

This cilantro parsley chimichurri is my favorite version of this delicious, herb-based condiment. It's made in a blender in just 5 minutes.

When sitting down to dine in Argentina, a small jar or vessel of oily, deep-green chimichurri is often the first thing to greet you at your table. A traditional condiment made of parsley and other herbs, sometimes speckled with dried red peppers, green onions, or garlic, chimichurri is the iconic sauce of the parrilla culture, delivering a welcome bolt of bright, sharp, herbaceous saltiness and acidity that takes fire-cooked foods to new heights.

Argentine chimichurri sauce is made with chopped fresh parsley, oregano, garlic, olive oil, vinegar, and red pepper flakes and is an easy, super flavorful addition to grilled meats and so much more. Plus, it takes just 10 minutes to make.

Cilantro and Garlic Oil

Chimichurri Sauce - a flavorful and delicious homemade chimichurri sauce recipe that is perfect with steak! So good!

This easy chimichurri sauce recipe is packed with fresh herbs like cilantro, parsley and oregano for intense Argentinian flavor.