Coconut raspberry slice

Homemade Raspberry Coconut Bars is a classic dessert for good reason. A buttery crust, jammy filling, and delicious coconut topping.

This classic raspberry coconut slice is three layers of buttery cake, raspberry jam and crispy coconut. It’s sweet, easy and delicious.

Raspberries are the ruby stars of this scrumptious sweet treat.

Experience the blend of flavors and textures with our Raspberry Jam Coconut Slice, a recipe that embodies the balance, between simplicity and sophistication. Picture a buttery, crust that serves as the canvas for a tangy layer of raspberry jam. This delightful combination is then adorned with a crispy coconut topping resulting in a symphony of tastes, in each mouthful. Whether you're satisfying your sweet tooth, enjoying an afternoon tea or adding a touch to your dessert spread this slice…

These gluten free raspberry bars are an allergy friendly version of my grandma's raspberry coconut bars. SO good, no one will miss the gluten!

This sweet old-fashioned baked slice recipe has been handed down for generations – and tastes just as good as you remember!

An easy Coconut Jam Slice made from scratch.

Healthy Raspberry and Coconut Slice. Simple, delicious and free from gluten, grains, dairy, egg and refined sugar. Perfect for raw and whole food diets.

Back to another classic bake. This time I'm making the traditional Raspberry Coconut Slice. This recipe is loved by everyone. This...

Coconut Jam Slice – or Louise Slice- My Nanna’s Recipe Coconut Jam Slice – I remember have a big slice of Coconut Jam Slice on the afternoons I went to Grandma’s house.&nbsp…