Deep fried tofu

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This tofu puffs recipe is airy, crunchy, and spongy in a wonderful manner, and it does not compromise on quality. It's perfect for many dishes, and it's really fast and simple to prepare! Tofu Puffs: What are they? Tofu Puffs (Thai: tow-hu tawt) are deep-fried tofu chunks that are particularly crunchy and porous, making them ideal for saucy foods like stews and broths. On the exterior, it's crunchy, but inside, it's a blend of puffy and squishy. Just trust me, these soy puffs are amazing…

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