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Doro wat

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Ethiopian Chicken

African Kitchen

Ethiopian Cuisine

Best Cooking Oil

African Cooking

Doro Wat - Ethiopian Chicken stew

Doro Wat - Ethiopian Chicken stew

3k

This Doro Wat recipe gets its complex flavors from a myriad of spices, making the Ethiopian chicken stew a hearty, cozy meal. Doro Wat Recipe, Doro Wot, Ethiopian Chicken, Doro Wat, Berbere Spice, Hard Cooked Eggs, One Pot Dinners, Cozy Meals, Chicken Stew

Doro Wat Recipe

Ethiopian Chicken

Hard Cooked Eggs

One Pot Dinners

Rich, Spice-Laden Doro Wat Is Our Favorite Way to Warm Up

This Doro Wat recipe gets its complex flavors from a myriad of spices, making the Ethiopian chicken stew a hearty, cozy meal.

16

Ethiopian Chicken, Cafe In Nyc, Doro Wat, Munchies Recipes, Stewed Chicken, The Munchies, Stew Chicken Recipe, Ethiopian Food, Stew Recipe

Ethiopian Chicken

Munchies Recipes

Stew Chicken Recipe

Doro Wat (Spicy Ethiopian Chicken Stew) Recipe

This traditional chicken stew of caramelized onions and seasoned clarified butter is the Ethiopian national dish, and soon to be your favorite.

141

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Ethiopian Doro Wat

Ethiopian Chicken

Chicken And Eggs

Moroccan Dishes

Chicken Flavors

Doro Wat - diversivore

The beloved Ethiopian stew doro wat combines chicken and eggs with onions, berbere, niter kibbeh (spiced clarified butter), and spices to deliver a distinctive, hearty, yet pleasantly affordable treat.

5

Door wat in a clay bowl with injera bread and lentils from above. Doro Wat Recipe, Ethiopian Chicken, Injera Bread, Doro Wat, Ethiopian Cuisine, Lentil Dishes, African Cooking, Slow Cooked Chicken, Ethiopian Food

Doro Wat Recipe

Ethiopian Chicken

Ethiopian Cuisine

African Cooking

Slow Cooked Chicken

doro wat - ethiopian chicken curry - glebe kitchen

Doro wat is an Ethiopian chicken stew loaded with that wonderful berbere spice.

5

Doro Wot Recipe, Doro Wot, Doro Wat, Ethiopian Cuisine, Spiced Butter, Ethiopian Food, National Dish, Nigerian Food, Chicken Stew

Doro Wot Recipe

Ethiopian Cuisine

Doro Wot

The Crown Jewel of Ethiopian Cuisine Doro Wot (Direct translation from Amharic - the language spoken in Ethiopian) Doro wot literally means “chicken stew.” The word doro stands for chicken, and wot means stew.It’s hard to say if doro wot is officially Ethiopia’s national dish, but it’s certainly one of the most popular, both to Ethiopians and to Westerners.As far as I can remember Doro Wot has been around as one of the Main Ethiopian Cuisine. And it’s often the “Special” meal, always served…

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Doro Wat Recipe

Ethiopian Cuisine

Doro Wat Recipe

Experience the rich flavors of Ethiopian cuisine with this hearty Spiced Chicken Stew. Tender chicken simmered in a savory blend of spices, onions, and aromatic ingredients, served with hard-boiled eggs for a deliciously satisfying meal.

3

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Doro Wat Recipe

Ethiopian Chicken

Healthy Soup Recipes Clean Eating

Ethiopian Cuisine

Doro Wat (Ethiopian Chicken Stew)

Doro Wat is an iconic stew from Ethiopia and Eritrea, featuring chicken cooked in a mixture of onions an berbere seasoning.

11

This traditional dish of marinated and stewed chicken with caramelized onions and seasoned clarified butter is the Ethiopian national dish, and soon to be your favorite. Crab Fried Rice Recipe, Ethiopian Chicken, Ethiopian Recipes, Doro Wat, Munchies Recipes, Chicken Stew Recipe, Stewed Chicken, Ethiopian Cuisine, Low Carb Meats

Crab Fried Rice Recipe

Ethiopian Chicken

Ethiopian Recipes

Munchies Recipes

Chicken Stew Recipe

Ethiopian Cuisine

Doro Wat (Spicy Ethiopian Chicken Stew) Recipe

This traditional chicken stew of caramelized onions and seasoned clarified butter is the Ethiopian national dish, and soon to be your favorite.

2

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Ethiopian Meat Dishes

Zigni Wat Recipe

Doro Wat Recipe Ethiopia

Ethiopian Chicken Stew

Ethiopian Food Chicken

Ethiopian Chicken Recipes

Dora Wat Recipe

African Stew Chicken

African Cuisine Recipes

Ethiopian Doro Wat Recipe

A recipe for Ethiopian doro wat, a spicy stewed chicken dish. This recipe is how we made doro wat when I worked at an Ethiopian restaurant.

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