Easy apple strudel recipe

This homemade apple strudel is so easy to make! Using puff pastry for simplicity, create layers of flaky goodness wrapped around a delightful apple filling. Embrace the flavors of fall in every bite!

This Apple Strudel recipe (Apfelstrudel in German) is easier than it seems and so much fun to make. And the resulting strudel is a delicious, festive dessert just like the ones you would get in Austria or Germany filled with sweet, spiced apples and raisins in a flaky crust that everyone will love!

This Apple Strudel is filled with cinnamon, brown sugar, raisins and more! It's a crispy, flaky pastry that's delicious and easy to make!

My homemade apple strudel with puff pastry recipe is a quick and easy treat that comes together in no time. The apples, cinnamon, raisins, and almonds give this dessert the traditional apple strudel flavors but

A classic German Apple Strudel with a flaky crust and spiced apple filling, perfect for holidays and special occasions. Make it with this simple recipe!

A simple recipe for apple strudel using filo dough.

This easy apple strudel pairs tender apples, brown sugar, and warm cinnamon with a buttery, flaky puff pastry exterior. It's always a hit!

Authentic German apple strudel is quite a bit of work but with this cheat recipe you can save a lot of time and still enjoy the taste of homemade delicious apple strudel.

This Apple Strudel is filled with cinnamon, brown sugar, raisins and more! It's a crispy, flaky pastry that's delicious and easy to make!

This easy apple strudel recipe can be made quickly because we're using pre-made frozen puff pastry! A crisp, golden crust filled with sweet cinnamon sugar, tart apples and optional sliced almonds and golden raisins.