Frog balls

These flavorful pickled brussels sprouts are a great addition to your appetizer tray or served alongside a bloody mary.

I know, I know who the heck likes brussel sprouts! You say NO WAY...I say bring 'um on". Years ago the smell alone was disgusting. But after trying a few good recipes for brussel sprouts, I've truly changed my mind. This recipe is a good recipe to start with. Who doesn't like pickles? I guess the saying is, "don't knock 'em, until you've tried 'em. I think you might change your mind... Every summer we take friends and family to one of our favorite haunts...Perlick's Distillery in Sarona…

If you're on the lookout for a one-of-a-kind culinary experience that offers a tangy twist on traditional pickles, then Frog Balls are a must-try. These flavorful pickled Brussels sprouts, affectionately known as Frog Balls, provide a delightful combination of tartness and crunch, making them a standout addition to any pickle lover's repertoire. Whether enjoyed as a zesty side dish, a refreshing snack, or a creative garnish, Frog Balls promise to tantalize your taste buds and add a touch of…

So I found another interesting recipe and decided to try it. You can find the conversation here post number 3703, follow it a few posts and you get this recipe: Hot spiced Brussels Sprouts 2lbs Brussels Sprouts 21/2 cups water 4 heads dill 21/2 cups vinegar 1t cayenne pepper 4 garlic cloves (opt) 3T pickling salt 4 heads dill (opt) 2 jalapeno peppers or 1 habanero pepper Cook whole Brussels sprouts until just tender. Pack in hot sterilized pint jars. Combine water, vinegar, salt, dill…

Spicy Frog balls? How are the brussel sprouts pickled? Fresher the better but any will do. This takes about 4-6 months fyi. I trim the stem and peel off any...

These Frog Oreo Balls are super cute and perfect for parties or just a way to liven up a deary day.

pickled brussels sprouts

How to Make Pickled Cauliflower or Brussel Sprouts - Easily! With Step-by-step Directions, Photos, Ingredients, Recipe and Costs

Atomic frog balls, or spicy pickled Brussel sprouts, are a delicious and great way to preserve your Brussel sprouts for long term storage!

Crispy Reuben Balls are a party's delight. They're filled with savory sauerkraut, chopped corn beef, dipped in an egg batter fried up until they are crispy golden brown. Served with a tangy mustard sauce.