Jambalaya with pasta

A flavor-packed Cajun pasta recipe made with sausage and chicken – like jambalaya but made with noodles instead of rice.

Jambalaya Pasta is a hearty penne pasta recipe loaded with bell peppers, shrimp, chicken breast chunks and andouille sausage all tossed in a tomato based sauce with a kick from some Cajun seasoning.

This recipe is traditional casserole made with shrimp, chicken, and sausage. A one pot jambalaya recipe that’s easy and full of cajun flavor!

Pastalaya is a Cajun favorite! Step by step images show how to make this classic Louisiana dish, perfect and velvety every time!

Looking for an easy Cajun pasta recipe? This Jambalaya Pasta from Delish.com is the best.

This hearty Creole Jambalaya recipe combines sausage, shrimp, veggies and rice with the bold flavors of Cajun spices and creole seasoning. Loaded with bold flavor, this classic New Orleans one-pot meal is a lot easier to make than you may think!

This authentic Creole Jambalaya recipe has all the traditional flavors of Louisiana cuisine! It’s a one-pan dish cooked on the stove and oven for the best results!

Spice up your evening with a hearty bowl of Premio's Chicken and Sausage Jambalaya recipe! A soulful blend of Cajun flavors that will transport you straight to the heart of New Orleans. The best part of this recipe is it's gluten-free!! Try it out today. #GlutenFree #GlutenFreeRecipe #JambalayaRecipe #ChickenandSausage #SausageRecipe

Enjoy a delicious Slow Cooker Jambalaya Pasta any time of year with this easy family meal. Packed with Cajun flavor, it's perfect for a comforting dinner.