Lobster linguine recipe

Creamy seafood linguine with lobster has to be one of my all-time favourite seafood pasta recipes. Sweet, juicy lobster chunks and succulent garlic shrimp, swimming in a mouthwatering creamy sauce, served on a bed of perfectly cooked linguine. What’s not to love?

Creamy Lobster Pasta Ingredients: 8 ounces linguine or fettuccine pasta 1 tablespoon olive oil 2 cloves garlic, minced 1/4 cup dry white wine (optional) 1 cup heavy cream 1/2 cup grated Parmesan cheese Zest of 1 lemon Juice of 1/2 lemon 2 cups cooked lobster meat, chopped Salt and freshly ground black pepper, to taste Fresh parsley, chopped (for garnish) #pasta #easyrecipes #camilarecipes

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