Mango habanero shrimp

This Mango-Habanero Aioli recipe gets its flavor from mango, lime juice, and smoked paprika. Get the recipe from Food & Wine.

Try this spicy, creamy, and tangy condiment that is ridiculously addicting for dipping wings, chicken tacos, or fried seafood.

Spicy-sweet-crunchy-soft shrimp tacos are our summer anthem! Perfect excuse to marry Indian & Mexican with the bright, peppy flavors of mango & habanero.

freddsters's Mango Habanero Aguachile: Sweet yet spicy aguachiles de camaron. I use two pretty big mangos here, if your mangos are smaller, use 3 or 4. This is great for a party or a light dinner.

These mango habanero wings are the perfect combo of sweet, sticky, and spicy that’ll have you reaching for seconds (and thirds). In this recipe, chicken wings are simply seasoned, baked, and glazed with a delicious barbecue sauce that’s flavored with mango juice and habanero pepper sauce.

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Skip the mediocre restaurant shrimp and try our Japanese-style Panko-crusted fried shrimp served alongside our creamy mango habanero dipping sauce with a zip of lime juice and the spice of fresh ginger!

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This Spicy Mango Salsa is sweet, spicy, fresh, and fruity and everything you need in a dip for your tortilla chips!