Parsnip and sweet potato recipes

Delicious, easy parsnips that are tender, soft, and bursting with garlic and herb flavor roasted to perfection!

These Oven-Roasted Sweet Potatoes and Parsnips with Carrots are the homespun, seasonal side dish you need in your life! Onions, garlic, herbs, and seasoned salt add a ton of flavor to these crispy caramelized veggies.

With apple cider, Aleppo pepper, and fresh thyme, this pretty dish offers a lighter take on your usual Thanksgiving sweet potato casserole.

The oven does the hard work in this creamy, indulgent side dish. See more Jamie Oliver recipes at Tesco Real Food.

This fluffy, creamy Parsnip Puree looks like mashed potatoes but has a distinctly nutty flavor that sets it apart. It is quick and easy to make too! Just simmer the parsnips and garlic until tender, then blend with other ingredients until silky smooth. They're perfect for soaking up gravies or sauces, and are a delicious alternative to traditional mash for the holidays and beyond.

There's no such thing as too many potato dishes come Thanksgiving, which is why we're making room for both the mashed version and this sweet-meets-savory sweet potato and parsnip gratin.

Read on for a roundup of the best parsnip recipes around so you can add these seasonal gems to your rotation stat.

Roasted Garlic Smashed Cauliflower is a healthier option to mashed potatoes. It fits into a clean eating lifestyle and is good for your body.

Sweet potatoes and parsnips roasted with a maple and Dijon glaze with caramelized leeks.

We find it tough to miss potatoes when our luxuriously creamy Cheesy Parsnip Gratin is on the menu. It's perfect for Sunday roasts or Christmas dinner!