Pork enchiladas

Don't let the name fool you. These Carnitas Enchiladas are pretty easy to make. The trick is cooking the pork in a slow cooker. It's easy, and the meat comes out moist and flavorful.

Pulled Pork Enchiladas - BBQ pulled pork, flour tortillas, barbecue sauce, enchilada sauce, and shredded cheese. Ready to eat in under 30 minutes!

When you're feeling in the mood for some awesome Mexican flavors opt for these easy Pork Enchiladas. Make with leftover pork, rotisserie chicken, beef or turkey or opt for ground pork, ground chicken or ground beef.

Carnitas in Spanish is pork in English, so Enchiladas de Carnitas can also be called pork enchiladas. Ever since my first taste of authentic enchilada de carnitas it has been love at first bite.

If only I could be covered in a blanket of cheese like this. It would be oh-so perfect right?! Maybe that should be my new years resolution. Start cheese installations. CHECK. Two of my favorite things are making out in these photos. Pulled pork AND enchiladas… oh my word. It’s this time of year that […]

Pork Verde Enchiladas made easy with slow cooker pulled pork. Finish the enchiladas off in the oven for a perfect dinner.

Pork Enchiladas - turn pulled pork into the most delicious homemade enchiladas! Great use of leftovers or when you are just craving Mexican food!

Slow cooked pulled pork is rolled in tortillas and smothered in a creamy green chile sauce.

These Carnitas Enchiladas (AKA Pulled Pork Enchiladas) are the best enchiladas.

These pulled pork enchiladas add a rich, smoky spin on classic cheesy enchiladas. The BBQ flavor adds a hickory smokiness that works so well!