Posole soup

Slow Cooker Pork Posole is an easy dish to make on chilly days. It's packed with shredded pork and traditional Mexican flavors!

A long, slow cook on the pork creates a tender and mouthering filling for this Mexican posole soup. By far, my most favorite soup! Its filled with cumin, lime and cilantro, and can easily be transformed into a burrito too! #mexican #soup #posole #shreddedpork #stew #dinner

This pozole rojo recipe (posole) is the most comforting Mexican soup loaded with pork and hominy, spiced with vibrant red chilies and lots of toppings.

Chicken Posole OR also called Chicken Pozole is a delicious dish that is made with shredded chicken, tomatoes, broth, and white hominy. This is the ultimate comfort food that you can top with sliced radishes, cabbage, and a splash of lime juice. Learn how to make the perfect red chicken posole.

Slow Cooker Posole is a hearty Mexican soup that is brimming with tender shredded pork, hominy, and bold seasonings.

Meaty, Mexican comfort food in a bowl - Crock Pot Pozole! This satisfying, savory, slow-cooker recipe inspires cozy suppers around the table!

Use your leftover pulled pork and a quick homemade enchilada sauce to make this super fast and easy, intensely flavored 30 Minute Posole.

This easy green chile posole recipe is a staple in my home, and Posole in general is a staple throughout the Southwest and Mexico. Posole, which means “hominy”, is a traditional soup or stew from Mexico. It is made from hominy with meat, and can be seasoned and garnished with any variation of shredded lettuce, chile peppers, onion, garlic, radishes, avocado, salsa or limes.

Relish the traditional taste of posole soup! A Mexican classic filled with bold, savory flavors. #PosoleLove #MexicanSoup #FlavorfulAndBold

Try this hearty pozole verde de pollo (green Mexican hominy and chicken soup), loaded with flavors of poblano peppers and tomatillos. This easy pozole verde de pollo receta offers a true taste of Mexico, and the video directions make it simple to follow! Garnish with radishes, cabbage, and lime for a vibrant finish to this comforting classic.