Raspberry pastry

Preheat your oven for a no-fuss recipe for Raspberry Cream Cheese Danishes made with store-bought puff pastry and fresh fruit.

Himbeer Schnecken are sweet and tart swirled buns filled with raspberries and sugar! These traditional German sweets are commonly found, rolled with red currants, nuts, or poppy seeds.

Looking for a new delicious breakfast pastry!? Then look no further with this Easy Raspberry Cream Cheese Danish (with Puff Pastry) recipe!

If you're looking for a sweet pastry with the prettiest of presentations, look no further than these raspberry pastry twists.

With layers of buttery flaky dough and homemade raspberry filling, this raspberry pastry braid is undoubtedly irresistible!

As far as simple summer recipes go… these hand pies might just take the cake for me. I’m speculating here, but frozen puff pastry might be the actual best thing to ever happen to the baking world. Let me break this down real quick – Here’s what you need to make these happen… Frozen puff

Sweet, flakey, buttery puff pastries filled with raspberry swirled cream cheese!

These swirls are made up of fluffy vanilla dough, a tart raspberry filling, and a smooth and sweet vanilla pastry cream topping that combine for the most satisfying bite into a pastry that you will ever experience!

Raspberry almond puff pastry Danish is a shortcut Danish recipe with an easy flaky pastry so you can focus on the creamy filling!

These ultra-flaky, buttery turnovers, filled with lightly sweetened raspberries scented with both vanilla and cinnamon, are easier to make than you might think. Fashioned from an easy “blitz” puff pastry, you can have them fresh and warm on the table in less than 90 minutes start to finish.