Refried beans and potatoes

This Cheesy Refried Beans Casserole is a delicious side dish or refried bean dip! It's flavorful, cheesy, and east to make in the oven or slow cooker.

This recipe elevates traditional refried beans with the irresistible flavor of bacon, making it a perfect side dish or topping for your favorite Mexican-inspired meals. Using simple ingredients like canned pinto beans, bacon, onion, and garlic, this

Crispy Refried Bean Tacos are made with crispy, golden-brown tortillas, perfectly seasoned refried beans, and a handful of your favorite taco garnishes.

These Roasted Sweet Potato and Black Bean Burrito Bowls are easy to make, flavorful and super filling! Homemade beans make all the difference!

Authentic Refried Beans - My grandma's recipe!

Sweet Potato Refried Bean Tostadas with kale slaw, avocado, and creamy cilantro lime dressing! This easy meatless meal is full of flavor!

These easy refried beans are creamy and flavorful thanks to canned pinto beans! Quick to make in 15 minutes, they are a delicious and nutritious side dish to any Mexican meal.

This Mexican homemade refried beans recipe is easy to make in just 20 minutes and tastes sooo much better than the canned stuff! See notes above for possible ingredient variations, plus tips on how to make this recipe from scratch with dry (uncooked) pinto beans.

How to make creamy refried black beans from homemade or canned black beans in minutes. Enjoy with your favorite Mexican foods!

These refried beans seasoned with garlic, jalapeño, and cumin are simmered with water in a slow cooker for 8 hours until tender and easy to mash.