Roman banquet

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Tavola Mediterranea | The Old School Kitchen: From the Etruscan Table to the Roman Banquet Imperiul Roman, Roman Food, Roman Era, Archaeology News, Getty Museum, Food History, Medieval Castle, Ancient Rome, Ancient Romans

Join food archaeologist, Farrell Monaco, and visual story-teller, Saghar Setareh, for a 5-day live-in edible archaeology master class at a palatial medieval castle hidden in a valley in the Tuscan countryside as they explore the food history of Etruria and Rome from 800 BC to the Imperial Roman Era (AD 476). June 30 to July 6, 2019 – Monte Amiata (Tuscany), Italy.

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Christy on Instagram: "✨ Bacchanalia ✨ London’s newest OTT restaurant in Mayfair, and as the name suggests, inspired by the ancient Roman banquets and Greek mythology. The interiors alone is a feast for the eyes: Damien Hirst sculptures towering over floor to ceiling murals of classical figures, the glitzy bar area to the breathtaking restroom depicting the Garden of Hesperides. The menu is a selection of Italian and Mediterranean sharing plates - we really enjoyed the sea bream carpaccio, the Greek Roman Interior Design, Ancient Rome Interior Design, Greek Theme Restaurant, Bacchanalia London, Ancient Greek Garden, Mediterranean Restaurant Design, Restaurant Interior Design Ideas, Mediterranean Bar, Rome Cafes

Christy on Instagram: "✨ Bacchanalia ✨ London’s newest OTT restaurant in Mayfair, and as the name suggests, inspired by the ancient Roman banquets and Greek mythology. The interiors alone is a feast for the eyes: Damien Hirst sculptures towering over floor to ceiling murals of classical figures, the glitzy bar area to the breathtaking restroom depicting the Garden of Hesperides. The menu is a selection of Italian and Mediterranean sharing plates - we really enjoyed the sea bream carpaccio…

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