Salted shrimp

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Garlic Prawns Gambas al Ajillo Sizzling Garlic Shrimp to Spice Up Your Meal! 🍤 Hashtag: #GambasAlAjillo #GarlicShrimp #SpanishTapas Ingredients: 500 g shrimp, peeled and deveined 6 cloves of garlic, thinly sliced 100 ml olive oil 1 tsp red pepper flakes Fresh parsley, chopped Salt to taste Instructions: Heat the olive oil in a large skillet over medium heat. Add the garlic and red pepper flakes, and sauté until fragrant. Add the shrimp and cook until they turn pink, about 3-4 minutes. Spri... Spanish Garlic Prawns, Continental Cuisine, Prawn Stir Fry, Garlic Prawns, Spanish Tapas, Shrimp Recipes Easy, Steak House, Garlic Shrimp, Indian Snack Recipes

Garlic Prawns Gambas al Ajillo Sizzling Garlic Shrimp to Spice Up Your Meal! 🍤 Hashtag: #GambasAlAjillo #GarlicShrimp #SpanishTapas Ingredients: 500 g shrimp, peeled and deveined 6 cloves of garlic, thinly sliced 100 ml olive oil 1 tsp red pepper flakes Fresh parsley, chopped Salt to taste Instructions: Heat the olive oil in a large skillet over medium heat. Add the garlic and red pepper flakes, and sauté until fragrant. Add the shrimp and cook until they turn pink, about 3-4 minutes…

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Shrimp Aesthetic, Sous Vide Shrimp, Ocean Food, Salad Inspiration, Food Advice, America's Test Kitchen Recipes, Cooking Chocolate, Shrimp Cocktail, Cooks Illustrated

Shrimp cocktail is a dish well suited to (and well named for) a cocktail party. But, oftentimes, it's one worth skipping over. After all, who wants rubbery, flavorless shrimp? But with sous vide, we were able to make shrimp cocktail right—and it's dead simple to do. No need for flavored poaching liquids or time-sensitive, off-heat cooking tricks here. We simply deveined jumbo shrimp, keeping them in their shells to impart extra shrimp flavor—shells contain lots of umami-boosting glutamates…

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