Soup with shell pasta

Sopa de conchas (Mexican shell soup) is a classic comforting sopita made of toasted shell pasta cooked in a flavorful homemade tomato broth.

Mariel here. I happen to be one of those people that swears certain pasta shapes just taste better than others. Penne, rigatoni, cavatelli and orecchiete all top my list. Elbow macaroni and farfalle? Ehh, I could take ’em or leave ’em. I suspect it has something to do with their meager sauce-sopping abilities. In any[...]Read the full article →

Mexican shell soup is a simple but filling meal that is a staple in Mexican households everywhere. You'll be surprised how easy it is to make!

This creamy taco pasta contains lots of flavor, cheese, and ground beef. It requires simple ingredients and comes together in under 30 minutes!

Pasta Parmesan Soup is a comfort food soup that takes 5 ingredients to make. A wholesome pasta soup that is topped with tangy parmesan cheese

Ditalini pasta in a rich and savory parmesan broth. Ready and on the table in under 30 minutes!

Creamy Beef and Shells is a rich and comforting dish that combines tender pasta shells with a savory ground beef sauce, all enveloped in a creamy, cheesy blend that's both satisfying and indulgent. This recipe

Bolognese soup is aromatic and filling, it is a perfect recipe for the times when you want to balance protein and carbs on the same plate. Bring Italy to your kitchen in less than 30 minutes.

Sopa de conchas mixes hearty shell pasta and a rich tomato broth. Add your favorite vegetables like carrots or celery for a comforting meal!

Pasta shells with ground beef INGREDIENTS: 1.5 Pound of ground beef Garlic clove Black pepper Sazon perfecta seasoning. 2 cups of medium-size pasta...