Stuffed shells tipsy housewife

This recipe takes s little bit of work but the work is worth the reward. These shells come out so creamy and delicious. They are definitely a dinner everyone will look forward to. They also freeze really well.

This recipe takes s little bit of work but the work is worth the reward. These shells come out so creamy and delicious. They are definitely a dinner everyone will look forward to. They also freeze really well.

This recipe takes s little bit of work but the work is worth the reward. These shells come out so creamy and delicious. They are definitely a dinner everyone will look forward to. They also freeze really well.

Classic Ricotta Stuffed Shells made with an extra cheesy three cheese ricotta filling and marinara sauce, fresh herbs and garlic.

This recipe takes s little bit of work but the work is worth the reward. These shells come out so creamy and delicious. They are definitely a dinner everyone will look forward to. They also freeze really well.

If you loved the Million Dollar Spaghetti trend, then you're going to love these Million Dollar Stuffed Shells.

Beefy Tomato Shells and Cheese is an easy one skillet meal that is perfect for weeknights. Kids and grown ups will both love this easy dinner idea. Requires very few ingredients so it's a perfect, budget friendly meal.

I have shied away from making manicotti for years because it is so labor intensive. I have a very popular stuffed shells recipe that is a lot of work but slightly simpler than stuffing those long tubes of manicotti. Recently a friend showed me her simple manicotti hack, I gave it a try and it worked wonderfully. This recipe is a small labor of love but the results are a heavenly baked pasta dish that your whole family will love.

This classic pasta salad has no fancy ingredients, just simple things you can find in any local grocery store. Tangy Italian dressing, provolone cheese, tomato, onions, cucumbers and peppers paired with mini pasta shells make every bite crave-able. This Potluck party pasta salad is going to be the hit of every gathering.

This recipe is for when you want to make Classic Lasagna for a crowd. I make one tray with meat and one with cheese only. The beauty of this recipe is that it can be frozen unbaked or baked. It is a labor of love that yields a creamy and delicious lasagna that makes even better leftovers. Marinara, sausage crumbles, ricotta, cottage cheese and mozzarella.