Tiramisu roll cake

A delightful twist on the classic tiramisu, this Tiramisu Swiss Roll features a light cocoa cake filled with creamy mascarpone and coffee liqueur, topped with cocoa powder and shaved chocolate for an elegant dessert that’s perfect for any occasion.

This tiramisu cake roll makes a delicious dessert. It uses an airy sponge, with mascarpone cream, soaked in coffee and dusted with cocoa.

Tiramisu is a classic dessert, it's classy, elegant, and flavorful. The intense notes of coffee, the bittersweet cocoa powder, the soft mascarpone *chefs kiss*.

This tiramisu cake roll recipe makes a stunning dessert. It's an airy sponge roll filled with rich mascarpone cream, soaked in coffee and dusted with cocoa.

Luscious ladyfingers soaked in coffee liqueur, filled with a rich mascarpone sweet cream filling, and rolled into one to-die-for dessert.

Tiramisu Cake Roll - light and fluffy genoise sponge flavored with espresso, filled and frosted with a mascarpone and coffee liqueur Chan...

Experience a delightful twist on a classic Italian favourite with this Tiramisu Swiss Roll Cake. This easy-to-make dessert combines the creamy, coffee-infused flavours of traditional tiramisu with a light, airy cake roll. Serve up a taste of Italy and impress friends and family with this decadent, yet simple-to-follow recipe.

This gluten free tiramisu Swiss roll is one of the best desserts I’ve ever tasted. It truly tastes like tiramisu, with a fluffy coffee sponge and a rich mascarpone filling.

Soft and fluffy coffee Swiss roll cake filled with delicious mascarpone cream and savoiardi cookies. It's a delicious and visually impressive dessert that reminds you of the classic tiramisu.

A show-stopping take on the classic tiramisu, this recipe rolls coffee soaked sponge fingers with a thick Madeira-spiked mascarpone filling to form an impressive roulade.