Traditional victoria sponge cake

As part of our Entertaining Weekly column, 'The Great British Baking Show' judge Paul Hollywood shares the recipe for a 'simple to make,' classic British recipe, Victoria Sponge.

Discover the perfect recipe for a classic Victoria Sponge Cake! Light, fluffy layers of sponge filled with jam and cream.

This favourite cake might seem simple, but when cooked just right, it's hard to beat. Follow our steps to achieve a light, fluffy sponge every time. Use an oven

Discover the perfect recipe for a classic Victoria Sponge Cake! Light, fluffy layers of sponge filled with jam and cream.

Victoria sponge cake is possibly the most quintessential British cake, and loved by Brits around the world, but now you can make it, too!

Victoria Sponge Cake is an easy from-scratch cake filled with fresh whipped cream and strawberry jam that makes a delicious treat for any occasion.

This traditional sponge cake tastes great decorated with a choice of fillings such as vanilla buttercream, whipped cream, lemon curd or jam. This recipe proves that you needn’t be an experien…

Layers of fluffy vanilla sponge cake around a filling of whipped cream and strawberries. This traditional Victoria sponge cake is always a winner.

Victoria sponge cake is a light, tender layer cake filled with strawberry jam and vanilla whipped cream for a simple, elegant treat fit for a Queen!