Bean pot pie

10-ingredient vegan pot pies infused with white wine and fresh thyme. Flaky pie crust covers a savory, vegetable-white bean filling. A hearty plant-based meal that's especially comforting in the winter months.

Pot Pie is the ultimate comfort food and this vegetable pot pie with biscuits is even more leveled up with perfectly flakey and soft vegan biscuits. Perfect for weeknights or a holiday spread! Do you

A cozy vegan soup with all the flavor of your favorite pot pie, but none of the hassle! Flaky biscuits over a comforting, creamy soup with fiber-packed white beans and veggies.

Consider the pot pie. But instead of meat and gravy, fill it with beans and cheese and salsa. So delicious and freezer friendly, too!

Individual vegan/vegetarian pot pies with meat option for the carnivores at the table! Hearty white beans, carrots, and potatoes in a creamy thyme-flavored sauce.

10-ingredient vegan pot pies infused with white wine and fresh thyme. Flaky pie crust covers a savory, vegetable-white bean filling. A hearty plant-based meal that's especially comforting in the winter months.

This Bean Pot Pie is everything you love about a traditional pot pie but with a modern twist. Packed with butter beans, peas, and a medley of vegetables, it’s nourishing, affordable, and, dare I say, pretty impressive for something so simple to make.

Get Beef Shepherd's Pie Recipe from Food Network

Gal Shua-Haim MS, RD on Instagram: "fall harvest pot pie 🍂 a cozy one-pan meal made with seasonal veggies, canned white beans for added protein, warm spices and a crisp puff pastry topping comment “recipe” and I’ll send the link straight to your messages! https://somethingnutritiousblog.com/fall-harvest-pot-pie/"

Our baked bean pie recipe is super cheesy, making it the ultimate comfort food dish. We reckon this family-friendly recipe will be your go-to autumnal midweek meal