Black bean noodle recipe

Cooking this beloved Korean noodle delicacy at home is a breeze, thanks to the black bean paste known as chujang. The result? A mouthwatering delight!

We were gifted black bean fettuccine noodles from Liviva Foods! Not only does this company’s values align with our own but the product was amazing. The noodles tasted just like regular fettuccine noodles but with a lot more fibre and protein. We boiled them and then did a quick pan fry in our saucepan. The […]

This flavorful high protein plant-based meal comes together in 10 minutes! The secret? Black bean pasta. Tossed in Thai peanut sauce with fresh veggies for an extra crunch, this dish is slightly spicy and slightly sweet. With 30 grams of protein per serving, this pasta swap is an easy win.

This Korean Jjajangmyeon noodle dish features an umami rich, sweet and savory black bean sauce served over chewy wheat noodles.

Make restaurant quality black bean sauce noodles at home! #koreanfood #recipe

Spicy Black Bean Noodle Bowls! Protein-packed black bean noodles are tossed with a zippy sesame sauce and vegetables for a delicious plant-based meal.

For Halloween, I wanted to cook something freaky. So when I saw these black bean noodles at my local health food store I had to try them! The only ingredients are black beans and water! They are super low in carbohydrates and very high in protein (about 20 grams per serving!) So for you carb counters out there, I would give these a try! A little tip, DO NOT, I repeat DO NOT taste the noodles after you boil them! When they aren't stir-fried or seasoned they taste like dry chewy styrofoam! I…

Quick, simple garlicky tomato sauce with bursts of diced tomato and fresh basil tossed with protein packed, gluten free black bean spaghetti. Get a delicious, plant-based meal on the table in 20 minutes!

Dive into a bowl of pure comfort with our Vegan Jajangmyeon recipe. This Korean-inspired delight features luscious black bean sauce embracing perfectly cooked noodles, creating a symphony of flavors that’s both hearty and satisfying. Embark on a culinary journey that brings together the richness of plant-based ingredients, promising a delightful experience in every savory bite.

Recovering from any major surgery isn’t easy. Now, imagine preparing all your post-op meals before going to hospital, only to have someone steal them out of the freezer.