Boulevardier cocktail

The Boulevardier is related to the Negroni, but, uh, better.

Sharing is caring!The Boulevardier is a classic cocktail that blends equal parts whiskey, Campari, and sweet vermouth, creating a sophisticated and balanced drink. Typically garnished with an orange peel, this cocktail offers a complex mix of flavors, ideal for those who appreciate a robust and slightly bitter beverage. Tasting Notes Upon the first sip, the …

We asked 11 of America's best bartenders to submit their finest recipe for the Boulevardier—then blind-tasted them all to find the best of the best.

The Boulevardier combines a good dose of bourbon with sweet vermouth and Campari, yielding an exclusive bond of sweet and bitter.

A simple mixture of Bourbon, sweet vermouth, and Campari, the Boulevardier uses the same formula as the Negroni.

Expect a rich, bold taste with the warmth of our bourbon and a balance of sweet and bitter flavors. Our passion is in our process and the proof is in the pour. Come and taste the full measure.

If you're a fan of a negroni, you'll definitely want to try a Boulevardier, made with whiskey, sweet vermouth, campari, and an orange twist.

The Boulevardier is a classic twist of the Negroni cocktail, replacing the original Gin with Rye Whiskey. A heavy hitting Bourbon base with the added depth of the bitter Campari and sweet vermouth. Bartender Tip: Using a huge ice block or ball will slow the dilution, keep the cocktail chilled and looks great for Social Media!

What is Boulevardier? Sometimes described as "Negroni’s long-lost autumnal cousin," Boulevardier is a mixed drink made with a combination of Campari, sweet vermouth, and bourbon or rye whiskey. The ingredients are mixed with ice, then strained into a chilled cocktail glass

Dark, sweet, smoky, the Boulevardier cocktail is pure sophistication. Pair equal parts of sweet vermouth, Campari, and whiskey to make this simple cocktail.