Browned butter cookie bars

These brown butter chocolate chip cookie bars are dense, soft, chewy, and loaded with melty chocolate chips! The brown butter gives them a rich toffee-like flavor and a sprinkle of sea salt on top helps bring out the chocolate even more. It's basically the only cookie bar recipe you will ever need!

These brown butter chocolate chip cookie bars are chewy, chocolately and sprinkled with flaky salt. What else do you need in life?!

Hey guys! Today we’re making cookie bars, and if you haven’t tried making cookies in one giant sheet, now is the time to start. I’m not saying all cookies should be baked this way, but man, it’s SO much easier. Don’t get me wrong, the effect is slightly different when you bake them in one...Read More »

Brown Butter Chocolate Chip Cookie Bars are a breeze to whip up, and taste like a million bucks! Made with pantry staple ingredients, brown butter for extra flavor, and plenty of chocolate chips, these bars are sure to be a hit anywhere you take them.

Blondies are a like a blonde brownie meets chocolate chip cookie with a crispy edge, and soft chewy center from Serena Bakes Simply From Scratch.

My favorite chocolate chip cookie recipe made into a gooey bar. This bar cookie is off the hook amazing - gooey, chocolatey, and perfect!

What's better than blondies? Classic Brown Butter Blondies with the perfect amount of chocolate sprinkled over the tops! This delicious chewy blondie recipe is loaded with the toasted flavor of browned butter, dark brown sugar (you can also use light!) and heaps of vanilla extract. They come together quickly in one bowl (aside from the pan needed to brown the butter) and in spite of the hardship of having to wait until they're completely cool to cut them, they are UTTER PERFECTION!

Brown Butter Blondies Recipe on Food52 recipe on Food52 | Author Notes: Inspired by Mark Bittman’s recipe for Butterscotch Brownies from “How to Cook Everything.” This recipe makes enough to get you through a long hard week

Brown Butter Cookie Bars