Gluten free fish cakes

Your mother will enjoy these elegant salmon and shrimp cakes packed with flavor. This recipe is: Dairy Free, Gluten-Free, Nut-Free Yields: 12 Total Time: 1 hour Prep Time: 30 mins Ingredients ½ pound salmon, skin and bones removed ½ pound shrimp, deveined, shells and tails removed ¾ cup celery, finely chopped ¼ cup chives, finely chopped […]

The Best Gluten-Free Crab Cakes that are easy to make at a moment’s notice! An incredible appetizer for sharing with friends and family.

How to make potato fish cakes. Potato fish cakes are the "other" style of fish cake. No breadcrumbs here. Any flaky fish works here.

These cod cakes are a delicious way to serve your family fish. The light flavor and texture of the cake make them easy for kids to like and eat. Serve them as an appetizer or as a light lunch or dinner over a salad. Delicious and truly Nordic with a creamy dill or parsley yogurt sauce on the side, but you could also try soy or hot sauce.

Spice up tonight's dinner with these flavorful and crispy low carb gluten free fish cakes and dipping sauce free of gluten, dairy, egg, gums, and more.

Make restaurant-quality, Gluten-Free Crab Cakes at home! Lump crab meat is the star of these Maryland-style crab cakes with little filler.

These one-bowl Gluten Free Salmon Cakes are baked instead of fried, made with simple ingredients, leaving every bite tasting light and fresh.

YOU NEED THIS CODFISH CAKE RECIPE!! Who needs crab cakes when you can make codfish cakes?! No fillers, all fish. You don't need to be gluten-free to enjoy these cakes. #glutenfree #codfishcakes #fishcakes #codfish #cod #glutenfree

Now you can have crispy, restaurant-quality Gluten-Free Fish and Chips at home with this simple recipe. And you can do it without the pesky gluten.

Creamy and flavorful gluten free Tuna cakes using leftover potatoes, tuna, and green onions. Perfectly flavored and quick to make.