Halloumi shakshuka

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Halloumi egg shakshuka is a flavorful and nutritious breakfast dish that originates from North Africa and the Middle East. It is made with eggs poached in a spicy tomato sauce with halloumi cheese. The sauce is made with tomatoes, onions, garlic, and a blend of spices such as paprika, cumin, and chili powder. The halloumi cheese adds a salty and creamy flavor to the dish, and it is usually served with crusty bread or pita for dipping. It is a perfect dish for brunch or a lazy weekend ... Halloumi Eggs Breakfast, Fried Halloumi Recipes, Halumi Cheese Breakfast, Baked Halloumi Recipes, Halumi Cheese Dinner, Halloumi Breakfast Recipes, Haloumi Breakfast Recipes, Keto Halloumi Recipes, Halloumi Shakshuka

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Halloumi Shakshuka

Halloumi Egg Shakshuka Recipe from @whenmeateatsveg - Fooooods.com

How to make Halloumi Egg Shakshuka

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Halloumi Shakshuka

A deliciously spiced pan of eggs in a rich tomato sauce, with the addition of fried halloumi. We take a classic easy vegetarian recipe and add a twist or two! If you love Middle Eastern flavors, you will love what we've done with this Shakshuka recipe.

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First of all, happy new year to all you lovely peeps!!! Let's all welcome 2018 with open arms and see what great and wonderful things this year will bring us all. On the foodie front, I have some exciting things to look forward to in my life, such as starting my undergraduate year placement this July as a junior food product developer, woop woop! Not forgetting before that... I have the rest of my 2nd year of uni to complete which I'm sure will bring along its challenges but of course…

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Eggs poached in a harrisa spiced tomato sauce paired with fried halloumi cheese served with eggy challah bread.

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Eggs poached in a harrisa spiced tomato sauce paired with fried halloumi cheese served with eggy challah bread.

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shakshuka-inspired breakfast with rice, halloumi & homemade coriander chutney

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