Horchata whipped cream

Soft, fluffy, and delicious Horchata cupcakes with Horchata Cream Cheese Buttercream. Packed with cinnamon and creamy horchata flavors!

A delicious and creamy frozen treat that is great for the holidays - or any time!

This Mexican horchata Tres Leches cake will quickly turn into your favorite dessert. This moist cake is made with homemade horchata and whipped cream then topped with cinnamon for a cake the whole family will love. #mexican #recipes #desserts

a cozy, fall spin on a classic Latin dessert

Horchata is probably my favorite daytime drink. Why? Because it’s creamy, sweet, laced with cinnamon, and no one judges you for drinking it at 3pm (although I won’t look at you sideways…

Happy Cinco de Mayo!! In honor of this celebration, I'm bringing back a recipe I developed a few years ago when I was in my cheesecake making mode. It's a tres leches version that combines a cake layer and a cheesecake layer all in one delicious dessert. I updated it for today by adding a horchata whipped cream as the topping. Horchata is a Mexican drink made with rice and cinnamon. Enjoy!! Tres Leches Cheesecake with Horchata Whipped Cream Cake Layer: 1 ½ cups flour 1 teaspoon baking powder…

Horchata is my favorite Mexican beverage! Anytime I make Mexican cuisine for dinner, this authentic Mexican horchata recipe is on the menu. This smooth and creamy drink is plant-based and is made from rice. Let’s get to it!

Ingredients and Directions: 1 1/4 cup unsweetened unflavored almond milk 1/4 cup heavy whipping cream 1/8 tsp cinnamon 1/2 tsp vanilla 1 packet or scoop TeamKeto Vanilla Meal Replacement Liquid sweetener to taste Using a frother, mix all ingredients until well-combined. Pour over ice and enjoy! Makes 1 serving

Cool down with this rice and almond-based drink, popular across Spain and Portugal. It's gently spiced with cinnamon and vanilla, and served over ice