How to use swiss chard

Swiss Chard is a simple yet flavorful side dish. It's sauteed with garlic and white wine, then seasoned with butter, salt and pepper!

Let's take a look at six reasons why I think you should add it to your garden, as well as 11 ways to use Swiss Chard in the kitchen.

Whether you’re using swiss chard (or any other type of chard) from your own home garden or buying it fresh from the grocery store, there’s a delicious way to incorporate this healthy green into Italian cooking. Today’s recipe, Pasta with Swiss Chard and Tomatoes, uses basic Italian ingredients and is super easy and quick to make. | @simpleitalian

This collection of 21 Swiss Chard recipes includes enchiladas, soup and stew, as well as nutrition information, how to grow it and more!

Swiss chard is power packed with nutrients and easy to grow. It belongs in every garden. Learn how to grow Swiss chard and how to incorporate it into your diet with the best recipes for Swiss chard.

Swiss chard is like one of those vegetables that you might not hear about every day, but it's actually pretty awesome once you get to know it. It’s a leafy

Sauteed Swiss Chard and White Beans is a garlicky Italian-inspired side dish. It comes together quickly with only 4 ingredients.

This Swiss Chard Recipe With Bacon is the perfect keto side dish that dresses up any meal in less than 20 minutes with only a few ingredients!

Sautéed Swiss Chard is tender ribbons of rainbow chard with the flavors of garlic, cayenne and fresh lemon. It's an easy, healthy side dish!

Swiss chard fritters, or crispeddi chi giri as we call them in Sicilian, made with tender swiss chard leaves fresh from the garden stirred into a pastella (batter) made of eggs; flour; water and parmesan cheese and lightly fried. A tasty snack, appetizer or side dish!