Italian roasting peppers

This easy recipe for roasted Italian long hot peppers is a simple, delicious appetizer or side dish that takes just 5 ingredients and 20 minutes to make. Serve them on an antipasti platter, with crusty bread, or add them to sandwiches and salads for an extra burst of flavor. | ColeyCooks.com

Tender and flavorful roasted red peppers come together in no time. Make them in bulk for entertaining or to add to salads and sandwiches all week long!

Learn how to make Italian Roasted Peppers with my family recipe. They are so easy to do and can be used in a multitude of ways.

Easy Italian Roasted Red Peppers are fresh, sweet and delicious on top of a crusty piece of bread. Serve them alongside your favorite Antipasto appetizers! ...So much better than jarred roasted peppers.

Peperonata is a rustic Italian recipe with bell peppers stewed low and slow in olive oil with onions, tomatoes and garlic until fork tender, perfect as an appetizer or with pasta. Learn how to make classic Italian peperonata. We’re cooking up a wonderful Italian recipe that celebrates the incredible flavor of the sweet bell pepper. It’s called Peperonata, and it may become your favorite new appetizer or antipasto dish.

Learn how to roast peppers in the oven, on the grill or in a pan on the stove and then look at how to store and use those roasted peppers!

These roasted mini peppers are like candy! Sweet, caramelized and literally bursting with flavor, they come together in no time and go with almost anything!

How to roast red peppers. Roasted red peppers are easy to make with just a few minutes of active time. Use your roasted peppers in your favorite recipes!

Tender, sweet, and with just the right amount of heat. These Italian Roasted Red Peppers will be a delicious addition to all of your favorite recipes!

Three easy ways to roast peppers and a delicious Roasted Peppers in Oil with Garlic recipe. Great for so many uses (suggestions included)!