Mexican brownies

Mexican Brownies spiced with a touch of cayenne and cinnamon. Fudgy and chocolaty, all it takes are a few ingredients and less than 1 hour.

Embrace the warmth of Mexican hot chocolate in brownie form with these decadent, fudgy Mexican Hot Chocolate Brownies!

Mexican Hot Chocolate Brownies infuse rich, fudgy brownies with the warming flavors of Mexican hot chocolate. Chocolate, cinnamon, and a subtle hint of cayenne (without being too spicy) are balanced by a silky chocolate ganache and toasty marshmallow topping. Easy, homemade, from-scratch recipe that is delicious in the winter.

Rich and fudgy, these Mexican hot chocolate brownies are brimming with warming cinnamon and cayenne, plus sweet orange zest!

A sweet and spicy end to your Mexican Fiesta, these Mexican Chocolate Brownies are spiced with cayenne and smothered in cinnamon buttercream frosting!

My favorite brownie recipe with some added kick!! Cinnamon and spices make these chocolate brownies perfect for when you want some spiced up brownies.

This easy Mexican brownie recipe comes together quickly enough for dessert anytime because it uses a box mix. Cleanup is quick and minimal, too!

Dive into mouthwatering chocolate Mexican Brownies, with a special kick of spices like cayenne and cinnamon that make every bite so rich!

These brownies are made with only 4 ingredients (plus any included in brownie mix) and make the most ooey gooey dulce de leche brownies loaded with rich caramel in EVERY bite! They're truly the best brownie recipe ever!

Mexican Hot Chocolate Brownies come together with ingredients you already have in your pantry! Make a batch in just 30 minutes!