Mussel dishes

Mussels in a creamy white wine garlic sauce is an easy, elegant dinner with wine, garlic, heavy cream, and served with tons o'crusty bread.

Explore the versatility of mussels with our diverse collection of 24 recipes, suitable for both fresh and frozen varieties. From classic steamed mussels in white wine sauce to exotic mussel curries and hearty mussel stews, each recipe brings out the unique flavor of this seafood. These dishes are perfect for a gourmet dinner or a casual meal, offering a range of flavors to suit any palate. Click to dive into these delicious mussel recipes and enjoy a taste of the ocean!

Red Thai Curry Mussels - big on flavor, yet light and healthy. This is the ideal appetizer for seafood fans. Bonus: this succulent dish is super easy and quick.

Mussels in Lemon Garlic-Butter Sauce makes the perfect appetizer before the main dinner dish and is an elegant dish for entertaining

Mussels in Lemon Garlic-Butter Sauce makes the perfect appetizer before the main dinner dish and is an elegant dish for entertaining

Dive into the heart of Mediterranean flavors with this Corsican Stuffed Mussels recipe, a perfect blend of fresh seafood and aromatic herbs that will transport your taste buds to the island of Corsica.

Japanese Dynamite Mussels are one of the most delicious appetizers. This delicious recipe combines mussels with a creamy mayonnaise sauce and spicy Sriracha. It’s easy to make, healthy, and perfect for parties or a light dinner!

Indulge in mussels cooked in a rich white wine sauce infused with garlic, herbs, and butter. An elegant yet simple seafood dish perfect for any occasion.

These Drunken Mussels are simmered in a savory white wine and garlic-butter sauce. Ready in under 15 minutes, they make a healthy and delicious appetizer or light dinner for any occasion.

This mussel recipe is a quick and easy take on a French bar-food classic. To make this effortless one-pan supper we steam the mussels in miso broth for a super tasty result.