New years day menu southern

Kick off your New Year’s Day with a feast that's as rich in flavor as it is in tradition! These menu ideas will make your taste buds sing and maybe, just maybe, bring a little extra luck your way.

Traditional Southern New Year's Day Foods

To kick off the new year right, make sure you serve these traditional, southern recipes for good luck and prosperity. It’s out with the old and in with the new and it all starts with this delicious menu!

We’re talking black eyed peas, savory greens and lots of pork- food that’s been showing up on everyone’s New Year’s Day menu all around the south for more than a century.

Your guide to cooking a traditional Southern New Year's Day menu! Recipes from A Southern Soul.

Slow simmered collard greens are said to bring good luck and good fortune when eaten on New Year’s Day.

If anything, we believe in starting the New Year off on a high note, and if it takes adhering to age-old traditions to do that, ladle us a bowl of collards and call us superstitious. New Year's Eve and New Year's Day are full of opportunities to bring on good luck, ward off ill will, and kick off the year with blessings and fortune to come. You just have to know what to do—and not to do. #holiday #traditions #newyears #southern #culture #holidaytraditions

Whether you're superstitious or not, here's a look at the common New Year dishes for prosperity prepared around the world.

A classic Southern New Year's Menu includes classic dishes representing luck for the new year. A traditional favorite menu!