Oyster stew recipes using canned oysters

This Barefoot Contessa Oyster Stew Oyster Stew recipe is remarkably similar to her seafood stew, offering a delicious meal that’s quick and easy to make. This Oyster Stew is made with oysters, milk, butter, onions, celery, and flour, and needs around 30 minutes to prepare and cook.

Barefoot Contessa Oyster Stew is made with oysters, butter, milk, onions, and celery. This Ina Garten Oyster Stew recipe creates a creamy and flavorful soup that takes about 30 minutes to prepare and can serve up to 4 people.

I've included some videos below for those who prefer to watch rather than read.

Oyster Stew is the ultimate comfort food, featuring tender oysters simmered in a rich, buttery milk-based broth. This classic recipe spotlights the sweet saltiness of fresh oysters with just a few simple ingredients. Enjoy a warm bowl of this hearty stew all winter long or for special occasions.

Grab a sleeve of crackers and dish up a big bowl of Grandma's Oyster Soup featuring plenty of oysters in a buttery-milk broth.

A light stew filled with tender oysters, vegetables and a thick cream. Add some toasted baguette to make this a great family dinner.

This Oyster Chowder recipe uses canned oysters, and makes a hearty soup course quickly, and easily, without the expense of the fresh variety.

This delicious fresh Oyster Stew recipe is full of flavor and easy recipe to make! It's a family favorite stew that is ready in minutes!

The Best Oyster Stew Recipe - An Affair from the Heart

Paula Deen's oyster stew recipe is easy to make and full of delicious seafood flavor! It includes oysters that are simmered with cream, onions, celery, and more until you have a thick flavorful stew perfect for serving with crackers, biscuits or bread. Here is how to make it along with some tips and tricks.