Pasta with prosciutto

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This prosciutto pasta with rosemary and honey is no ordinary dinner. It's the perfect recipe if you love to experiment with flavours, yet simple enough to make in 15 minutes. Whether you choose to make it for a quick weeknight dinner or date night, you're in for a treat.

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Aglio e Olio (garlic and oil) is a classic, simple Italian dish originating from Naples. In my version, I add crispy prosciutto and freshly grated Parmiggiano Reggiano to create an incredibly savory, delicious pasta. It's so simple, and it only takes 20 minutes to make. It's a great weeknight dinner that's kid-friendly, too! Naples Recipes, Aglio E Olio Recipes, Giada Pasta, Aglio E Olio Recipe, Garlic And Oil, Giada De Laurentiis Recipes, Giada Recipes, Crispy Prosciutto, Aglio E Olio

Aglio e Olio (garlic and oil) is a classic, simple Italian dish originating from Naples. In my version, I add crispy prosciutto and freshly grated Parmiggiano Reggiano to create an incredibly savory, delicious pasta. It's so simple, and it only takes 20 minutes to make. It's a great weeknight dinner that's kid-friendly, too!

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This Creamy Penne with Peas and Crispy Prosciutto is a quick and easy meal that can be on the table in less than 20 minutes! The penne pasta and peas are tossed in a Parmesan cream sauce and then topped with crispy prosciutto for the perfect mouthwatering bite.

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