Polish breaded pork chops

Crispy on the outside and juicy on the inside. These Juicy breaded pork chops are so easy to make and absolutely delicious!

Breaded boneless pork chops are pan-fried until golden and crispy in this quick and easy recipe for a Polish staple, kotlet schabowy.

The pork chop is among the most popular cuts of meat around the world. And like most cuts of pork, it has a mild meaty flavor that works well with a lot of flavor combos. So, it's not really so surprising to know that you can recreate lots of dishes with this as the main protein. Sure, they taste great with a simple splash of seasoning. But if you're up to it, you can also marinade, stuff, or slather them in sauce. Get inspired with the pork chop recipes below!

No more dry, tough pork chops when you make this simple recipe. Panko Crusted Pork Chops are tasty, tender, and juicy! Easy to make recipe!

Thin tenderized pork with a crispy coating

Bone in Pork Loin Chops, dredged in seasoned flour, an egg wash and bread crumbs and baked in a little liquid until fork tender.

Simple recipe for Baked Parmesan Pork Chops. Nice and crunchy on the outside, juicy on the inside. One of the tastiest pork chop recipes ever!

Parmesan Crusted Pork Chops!!! BAKED!!! 💖 Ingredients : 4 boneless pork chops, 1/2″ thick 1 Tbsp olive oil 1 c parmesan cheese 1 c Italian bread crumbs 1...

Breaded then fried to crispy perfection, these Fried Pork Chops make a quick and easy weeknight dinner. Ready in 35 minutes!

Polish Lazy Pierogi (Pierogi Leniwe) are quick and easy dumplings made with farmer’s cheese, eggs, and flour. They are perfect for a meatless dinner or a budget-friendly meal and can be served either savory or sweet.