Praline bars

Crunchy, chewy, sweet pecans are sprinkled throughout these rich and buttery Pecan Praline Blondies. These are chewy blondies with a crisp topping!

Our son has been in South Carolina serving a mission for our church for two years. He comes home Thursday! In honor of him, I am posting a southern recipe. Southern Praline Bars, they taste like pecan pie in a graham cracker crust, so easy and delicious! Whole graham crackers, enough to make a layer…

Preheat oven to 350 degrees. Line a 9 x 13 baking pan with foil, letting some hang over the edges. For the Crust: Cream 1 cup of butter and brown sugar together. Slowly stir...

'We're getting to the short rows now.' ............. Huh? ....... I worked, what they called 'the graveyard shift' (7p.m.-7a.m.), for what seems like a zillion years (actually 30). I was (am) a mother-baby nurse and chose to work the night shift in order to be at home as much as possible with my children. The children grew up, but I loved the people I worked with and the more relaxed pace of the night-time hours, so I stuck with it. I retired from my nursing job in September, though I…

This is an easy Christmas candy that everybody loves! Butter and brown sugar are combined in a saucepan and then cooked until bubbling on the stove top. Once the mixture is cooked and smooth it is poured over the crackers. Use a rubber spatula to help spread the caramel all over the surface. Top with chopped pecans and two pinches of salt. Makes a great homespun gift!Use a 15x10 inch jelly roll pan for this recipe, or a more standard size 9x13 inch using slightly less graham cracker sheets…

Experience the luxury of our Pecan Praline Blondies. Where each delicious morsel coheres chewy delight, with quintessence. Visualize yourself savoring a brown crust that coordinates flawlessly with the velvety praline frosting that melts on your tongue. Whether you're feasting yourself to an evening at home. Or impressing guests at a gathering. These blondies are guaranteed to delight everyone with their allure. They are incredibly easy to construct and impossible to resist serving as a…

Praline Crack. Discover our recipe rated 4.5/5 by 20 members.

According to Wikipedia’s research, praline is is a form of confection containing at a minimum culinary nuts, usually almonds and hazelnuts, and sugar. Cream is also a common third ingredient. Homem…

Praline Pecan Coconut Shortbread Bars from Karen's Kitchen Stories

Creole Pecan Praline Bars Source: Maida Heatter's Brand-New Book of Great Cookies (Random House, 1995 ed.), pg. 57. This is an old New Orleans recipe and it is a breeze. A shortbread-like base is covered with pecans and a praline/caramel topping. For the Crust: 4 oz. (1 stick) unsalted butter (softened) 1/4 tsp. salt 1 cup light brown sugar, firmly packed 2 cups sifted unbleached flour 9 oz. (2 1/2 cups) large pecan halves Adjust the oven rack to the center of the oven and preheat to 350…