Red pepper recipes vegan

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Peperonata is made with sweet bell peppers in red and yellow for an amazing pop. All cooked in a great tomato sauce with onions and lots of garlic. Serve this vegetable stew along with rustic bread, pasta, orzo, rice or quinoa. You won't regret, because everything comes so easy together and tastes always so good. A 30 minute recipe that will get compliments in no time and that the family will love.

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