Shrimp mai fun

We've been pretty busy lately, so I've been making a lot of my quick and easy dinners. Of all of my 15-minute meals , this one is my fa...

Learn how to prepare a yummy restaurant style homestyle Mai Fun stir fry. Mei fun (Mai fun) is a popular stir fry noodle in Southern China and Singapore. Usually mei fun is made from rice

Mai Fun Noodles with Shrimp recipe: An Asian rice noodle with lots of veggies and a little shrimp.

Singapore noodles couldn't be easier to make at home! These delicious rice noodles get their bright yellow color (and flavor) from curry powder and are filled with shrimp, eggs, carrots, Napa cabbage, onions, and scallions. It's an incredibly versatile dish because you can substitute just about anything like deli ham, pork loin, chicken, hot dogs, or pretty much any meat, tofu, or vegetable you need to use up in your refrigerator.

This Shrimp Mei Fun has Rice Noodles cooked with shrimp, hoisin sauce, soy sauce, sesame oil and veggies for a fun, gluten free dish.

Learn how to make this popular and delicious stir-fried rice vermicelli (Mei Fun) or also known as xing zhou mi fen, at your very own kitchen. Very flavorful and perfect for busy weeknights.

Singapore Mai Fun / Singapore Mai Fan is one of my absolute favourite take out meals ... and it's something that can easily be made at home!

This copycat Bang Bang Shrimp from Bonefish Grill is a crispy, creamy, sweet, and spicy dish with just a few ingredients! Try it today!

Shrimp Mei Fun Noodles (Rice Noodles Stir Fry, Shrimp Mai Fun) is an Asian preparation made using rice noodles, shrimp, and sauces.

Make restaurant-quality Singapore Chow Mei Fun, loaded with juicy shrimp, crunchy vegetables, rice noodles and a rich sauce, in just 20 min!