Single layer pumpkin cake

Small Pumpkin Cake recipe with cream cheese frosting is 6 inch cake made from scratch using canned pumpkin. Make it for Thanksgiving For Two!

This is an incredibly moist Pumpkin Cake Recipe that is slathered in the most indulgent layer of creamy homemade frosting. This Pumpkin Cake with Cream Cheese Frosting is baked in a standard 9×13 baking dish, and it’s so easy to put together with no decorating skills required. #pumpkin #cake #creamcheese #dessert #pumpkincake #recipe #easyrecipe #fallrecipe

Pumpkin Bars with Cream Cheese Frosting | www.sugarapron.com | A perfect #Halloween treat spiced #Pumpkin #Bars, topped with #creamcheese frosting.

This pumpkin cake is a simple, single layer cake recipe that packs loads of pumpkin flavor. It takes about 10 minutes to prepare the cake and the rest is baking time! Top it with a creamy and tangy cream cheese frosting.

This 6-inch Single Layer Pumpkin Spice Cake is soft and moist with each bite giving you a taste of pumpkin and the warmth of fall spices. Balance these flavors with this creamy espresso buttercream frosting and you have yourself a really good fall dessert!

This pumpkin olive oil cake is a super moist single layer 8 inch cake. It is full of pumpkin and spice flavor and topped with cinnamon cream cheese frosting. It's easy to make and is the perfect anytime snacking cake or festive fall dessert!

Our pumpkin latte cake is the ultimate easy fall cake. It's a single-layer cake made with pumpkin puree, pumpkin pie spice, and instant espresso powder.

This is the BEST pumpkin cake I've ever had! Supremely moist, soft, rich, and spiced with pumpkin spice flavor! Recipe on sallysbakingaddiction.com

This Easy Pumpkin Cake recipe is an easy-to-make one bowl pumpkin cake that's tender, moist & topped with a simple cream cheese frosting! Recipe from thebusybaker.ca! #pumpkincake #easypumpkincake #pumpkincakewithcreamcheesefrosting #pumpkincakerecipe via @busybakerblog

This moist and flavorful pumpkin spice cake is the perfect fall treat! Topped with a crunchy cinnamon crumb layer, every bite brings the warm essence of autumn spices. The combination of pumpkin and crumbly topping makes this cake irresistible. Ingredients: 1 cup pumpkin puree 1/2 cup brown sugar 1 1/2 cups all-purpose flour 1 tsp pumpkin spice This cake is perfect for cozy fall mornings or an indulgent evening dessert with its moist texture and spiced crunch.