Smokies and crescent rolls

Pigs in a blanket is a classic party appetizer that the whole family will love! Baked until golden brown, this is an easy 30-minute recipe!

Enjoy the delicious taste of Lil Smoies wrapped in golden, flaky crescent rolls that are puffed up to perfection. These little rolls are sure to be a hit with both kids and adults.

This pigs in a blanket recipe is only two ingredients: Lil smokies and crescent rolls. Perfect party food or eat for breakfast!

The classic party food, pigs in a blanket, gets a flavor boost from "everything" bagel seasoning baked right on the top of the flaky crescent roll!

Cocktail sausages wrapped in golden crescent rolls and brushed with garlic butter. A timeless, crowd-pleasing appetizer!

Glazed Pigs in a Blanket - Crescent rolls, dijon mustard, little smokies, brown sugar, butter, poppy seeds and Worcestershire sauce. Great for parties!

Sweet Little Smokie Rolls- cocktail wieners are wrapped in crescent roll dough and baked in a brown sugar/butter mixture until golden. Makes an awesome savory/sweet party food.

Pigs in a Blanket aren't just for kids, adults love them, too! This tasty appetizer is so easy to make with just 2 ingredients!

Rotel Sausage Cream Cheese Pinwheels - Rotel tomatoes, sausage, and cream cheese come together in a flaky crescent roll dough for an irresistible appetizer.

Pigs in a Blanket - Only 3 ingredients & ready in 15 minutes! Crescent rolls, Little Smokies & dijon mustard. Great for parties & breakfast!