Tuna kimbap recipe

Folded Kimbap (Korean Tortilla Hack). A super easy kimbap recipe featuring tuna mayo with egg and kimchi. Great as a quick meal.

Looking for a quick and delicious Korean snack? Try this Easy 15-min Spicy Tuna Kimbap recipe! Made with seasoned rice, spicy tuna, pickled radish, cucumbers, eggs, and seaweed, this roll is bursting with flavor and perfect for a light meal or on-the-go snack. It's easy to prepare and will satisfy your cravings in no time. Impress your friends and family with this homemade Korean favorite today!

Tuna Kimbap or Chamchi Gimbap is nutritious and delicious seaweed rice rolls, featuring canned tuna and various vegetables for the fillings.

This delicious spicy tuna kimbap is filled with a tuna mixture that's spicy, savory, and creamy. Aside from tasting great, it is also very easy to make!

Korean Tuna Kimbap (Chamchi Kimbap) Recipe

Korea's favorite Tuna Kimbap with crunchy cucumber! Easy to make with just a few ingredients, these delicious rice rolls are perfect for a light meal or snack, great for picnics, road trips, or lunchboxes!

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My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

This spicy tuna onigiri is incrediblly easy to make and we will show you how to make them with and without a mold! They are perfect as quick snacks, grab-and-go meals, and for road trips and picnics! The spicy mayo tuna is perfectly seasoned wrapped in seasoned sushi rice and nori. Each bite is well seasoned and flavorful, YUM!