Vegan rice krispie treats

Discover Pinterest’s best ideas and inspiration for Vegan rice krispie treats. Get inspired and try out new things.
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The best vegan rice Krispie squares! Just 10 minutes to whip up and only 6 simple ingredients. I also share with you my super-secret ingredient that makes these vegan rice Krispie treats the absolute hands-down best! Hint: these rice Krispie squares have a very slight birthday cake flavor!! Ooey gooey marshmallow with crispy rice cereal, talk about snack perfection. #itdoesnttastelikechicken #vegandesserts Vegetarian Rice Krispie Treats, Vegetarian Rice Crispy Treats, Rice Krispie Treats Vegan, Vegan Squares And Bars Recipes, Vegan Squares, Vegan Cereal, Vegan Rice Crispy Treats, Vegan Rice Krispie Treats, Aip Cookies

The best vegan rice Krispie squares! Just 10 minutes to whip up and only 6 simple ingredients. I also share with you my super-secret ingredient that makes these vegan rice Krispie treats the absolute hands-down best! Hint: these rice Krispie squares have a very slight birthday cake flavor!! Ooey gooey marshmallow with crispy rice cereal, talk about snack perfection.

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These 4 Ingredient Vegan Rice Krispies are the perfect no bake dessert to bring to birthday parties, baby showers, or simply if you've got a sweet tooth. They are made with simple ingredients and are way better than traditional rice krispie treats from your local grocery store.

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A Fall spin on an American classic, Rice Krispie treats, but made vegan! These Chai Rice Krispie Treats are made with organic crispy brown rice cereal, vegan marshmallows, plant-based butter, a splash of oat milk and spiced with chai spice for an easy, crunchy Fall dessert! Healthy Rice Krispie Treats, Dessert Rice, Freezer Cookies, Caramel Apple Pops, Gluten Free Marshmallows, Vegan Marshmallows, Healthy Rice, Plant Based Breakfast, Cookie Snack

A Fall spin on an American classic, Rice Krispie treats, but made vegan! These Chai Rice Krispie Treats are made with organic crispy brown rice cereal, vegan marshmallows, plant-based butter, a splash of oat milk and spiced with chai spice for an easy, crunchy Fall dessert!

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