Vegetarian mexican lunch ideas

These Chimichangas are amazing fried or baked, come filled with black beans, vegan chicken bites, salsa and vegan cheeses. Just the most delicious flavors in one roll that will become a family favorite in no time. Great for lunches, dinners, parties, even meal prep.

Mexican Chickpeas is an all-purpose filling for tacos, salads, lettuce wraps, nachos or vegetarian burrito bowl - Ready in under 15 minutes!

Black Bean Enchiladas filled with a mixture of black beans, corn, onions, and bell peppers. Easy vegetarian enchiladas for the whole family!

This vegan burrito is stuffed with brown rice, black beans, corn, vegan sour cream, and guacamole. It's super easy to make and perfect for the whole family!

These Vegetarian Quesadillas are the best quick weeknight dinner or lunch! Filled with black beans, sweet potato and avocado these are healthy and delicious!

These Pesto Zucchini Quesadillas rely on the bounty of summer's garden stars: basil and zucchini. They are quick and easy to prepare in one pan.

Mexican Street Corn Salad Recipe combines charred corn with spicy, creamy salad ingredients. A super tasty side dish that's delicious on SO many Tex-Mex dishes, including tacos, burrito bowls, quesadillas, and salads.

Make vegetarian Mexican lettuce wraps in just 15-minutes. This is a healthy and low carb dinner idea that’s perfect for busy weeknights. Lettuce makes an easy and delicious shell alternative for taco night, and black beans provide protein in place of the meat. This vegetarian recipe creates a delicious, health conscious lunch or dinner for anyone who's a fan of Mexican food and watching caloric intake. Ready to try more Mexican recipes? Your family will love this healthy dinner recipe.

Daily Recipes For Family

This Mexican Street Corn Soup is inspired by elote, bringing all those bold, zesty flavors into a cozy, comforting bowl. It's like eating favorite street food with a spoon.