Wonton wrapper crackers

Oh, WOW! These Crispy Baked Wonton Chips bake up deliciously airy, golden brown and perfectly seasoned. The perfect party appetizer or snack!

These easy homemade crackers are ready in 10 minutes with some leftover wonton wrappers! Perfect with hummus, dips, and more

Four ways to spice up these crispy wonton crackers. These crackers are baked and make the best scoop for any kind of dip.

The plain old wonton wrapper just became a fancy crispy snack cracker. And only you will know that they are super simple to make.

These Parmesan wonton chips are a great quick snack made with wonton wrappers, extra virgin olive oil, basil or rosemary, garlic, and parmesan cheese.

Wonton wrappers get a bad rap (pun intended). Plenty of people only use them for cuisines of a certain background and forget about them the rest of the time. These little gems are actually quite useful no matter the background of the cuisine you’re preparing. In the mood for low-calorie tacos tonight? No problem! Grab turkey, lettuce, tomato and yes, wonton wrappers — they make perfect taco shells.

The plain old wonton wrapper just became a fancy crispy snack cracker. And only you will know that they are super simple to make.

Who knew wonton wrappers were so versatile? They're great for making appetizers, desserts, nachos, crackers, dumplings. soup anf more.

These easy-to-make, flavorful, crispy parmesan wonton crackers are ready in ten minutes and perfect with your favorite dips or cheeses.

It is Friday Night Bite time already! This week is extra special since we have a holiday weekend ahead. Gosh I love a three day weekend. No worries about having to get up early on Monday and your Sunday evening feels more like a Saturday. One extra day makes all the difference in the world. While scrolling through Facebook a week ago, I saw a link to an article titled – “Advice from some old people”. It looked interesting so I clicked on it. Whether you are young, middle aged or older, the…