Apple butter gravy

This onion gravy recipe is so creamy and good I could eat it like soup. But it's best draped over mashed potatoes and other Thanksgiving fixings. For reheating the next day, if it's too thick, just stir in a bit of milk. — Mindie Hilton, Susanville, California

Take your gravy to the next level by enriching its flavour with caramelised onion and apple cider. Best companion to your bangers and mash!

Delicious fruit based BBQ sauce that is wonderful on pork, chicken, burgers, and even ice cream!

Apple Cider Caramel Sauce. Rich, buttery and chock full of apple flavor. Drizzle on top of ice cream, cake, pie. Perfect on pancakes and waffles!

This rich apple gravy recipe is absolutely delicious and so versatile! Pair it with turkey, beef, mashed potatoes, pork chops or roasted veggies.

When my blogging friend, Brenda, from What's Cooking America shared her recipe with me for this crazy good barbecue sauce, I knew I was going to make it. What's Cooking America was the very first website I followed long before I was a blogger myself. Their recipes are tried and true, so please do yourself a favor and check them out. You won't be disappointed. When making this Cinnamon Whiskey Apple Butter Barbecue Sauce, I had a few things I wanted to tweak and add to make it more my own. I…

Easy to make homemade brown gravy made with just beef broth, butter, flour, and seasonings. Perfect over potatoes or meat.

The good old fashioned way to create thick, delicious gravy with drippings

Rich brown gravy made with beef or chicken stock (with or without drippings) and thickened with a flour roux or cornstarch in just 10 minutes!

Made with just a few simple pantry ingredients, this Apple Butter Barbecue Sauce will elevate your grilled meats any time of year.