Authentic indian butter chicken

Butter Chicken, also known as Murgh Makhani or Chicken Makhani, is Indian comfort food made with spiced grilled chicken cooked in a rich, creamy buttery tomato gravy, and seasoned with a variety of spices. Enjoy this Authentic Butter Chicken Recipe with naan and basmati rice.

This butter chicken recipe is an Indian curry made with a rich and creamy curry sauce that's smooth as butter with the perfect blend of warming spices.

Butter chicken is a popular Indian dish made with chicken, spices, tomatoes & cream. This creamy & authentic tasting butter chicken is the best you can make at home. Serve butter chicken with Turmeric rice, Cumin rice, basmati rice or naan.

This Butter Chicken is the dreamiest creamiest Indian curry that you can make in the comfort of your own home, even down to the iconic bold orange-red color. It rivals your favorite restaurant's Chicken Makhani and is best when indulged with basmati rice or homemade garlic naan.

Discover how to make authentic butter chicken in just 30 minutes with our easy recipe. This popular North Indian dish features chicken cooked in a smooth and silky butter sauce with an onion-tomato base and aromatic spices. Perfect for a quick and flavorful dinner, this butter chicken will soon become a family favorite. Follow our guide to create this delicious curry at home.

This Indian butter chicken is authentic yet so easy to make at home! Enjoy all of the classic flavors without ordering takeout!

If you've always wanted to make a curry, this Indian butter chicken recipe is for you! This sweet, buttery chicken is easy and delicious.

This Butter Chicken (Murgh Makhani) recipe is SO GOOD with succulent chicken in creamy curry. My Indian husband says it's life changing.

T his recipe is the bomb! I was happily satisfied with Monica's Dad's Butter Chicken recipe for all these years and then I came across thi...

This flavorful Butter Chicken recipe is ready in just over 30 minutes, making it perfect for busy weeknights! Tender chicken thighs are simmered in a creamy tomato sauce bursting with warm Indian spices. Finished with a touch of lime juice and fresh cilantro, it's a delicious and satisfying meal that the whole family will love. Serve it over basmati rice and naan for a complete and flavorful experience.