Baked protein pancake bowl

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Baked Protein Pancake Bowls- great for meal prep and no banana needed! - Eliya Eats Recipes With Protein, Healthy Protein Desserts, Breakfast High Protein, High Protein Breakfasts, Protein Breakfast Ideas, Single Serve Meals, Protein Breakfasts, High Protein Pancakes, Greek Yogurt Flavors

This recipe makes 1 bowl, to make multiple bowls for meal prep just multiply this recipe by how many bowls you want to make. I add each ingredient separately to each bowl so that every bowl is equal and is at the same amount of calories/volume. Refer to the video for further instructions.

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Taylor Johnson — Dietitian on Instagram: "Day 7 of 10 days of the healthy breakfast series: Protein Pancake Bowl 🥞😍 high protein, high fiber & serious delishhh 🤌🏻  P.S. looking for a specialized dietitian? Use my code Taylor20 👉🏻 to be matched with an AMAZING dietitian on my team + for 20% off your first month 🙌🏻😊 link in bio @topnutritioncoaching   Recipe per individual serving: - 1/2 extra ripe banana or swap for apple sauce - 1 egg - 1/3 cup almond flour (GF) or whole wheat flour - 1 scoop protein powder - 2 tbsp milk of choice  - 1/4 tsp baking soda - Dash cinnamon - Dash salt (Could skip and use your favourite pancake mix like @birchbenders according to package directions)  Customise your pancake  mix-ins + toppings: - Fresh or defrosted frozen strawberries - Fresh or defrost Pancake Bowl Recipe, High Protein Pancake Bowl, Pancake Protein Bowl, Protein Pancake Bowl, Protein Pancake Mix Recipes, Baked Protein Pancake Bowl, Diy Protein Pancake Mix Easy, Kodiak Protein Pancakes, Pancake Bowl

Taylor Johnson — Dietitian on Instagram: "Day 7 of 10 days of the healthy breakfast series: Protein Pancake Bowl 🥞😍 high protein, high fiber & serious delishhh 🤌🏻 P.S. looking for a specialized dietitian? Use my code Taylor20 👉🏻 to be matched with an AMAZING dietitian on my team + for 20% off your first month 🙌🏻😊 link in bio @topnutritioncoaching Recipe per individual serving: - 1/2 extra ripe banana or swap for apple sauce - 1 egg - 1/3 cup almond flour (GF) or whole wheat flour…

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