Bourbon bread pudding

This Bread Pudding with Bourbon Sauce transforms day-old bread into a sweet and moist, bourbon-forward dessert that melts in your mouth!

Sharing a delicious holiday recipe

If you're in the mood for a warm, comforting dessert that embodies the spirit of New Orleans, look no further than this Cozy New Orleans Bread Pudding with Bourbon Sauce! This classic dish is a delightful combination of rich, custardy bread pudding infused with warm spices and a luscious bourbon sauce that takes it to a whole new level. It’s the perfect way to indulge in a sweet treat that feels like a warm hug! What makes this bread pudding so special is its comforting texture and the…

New Orleans Bread Pudding with Bourbon Sauce recipe brings back memories of visits to New Orleans. Let the Good Times Roll!

Rich and flavorful, this easy bread pudding is perfect for the holidays. It has a homemade bourbon sauce that adds warmth to every bite.

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This bourbon bread pudding is one of the best comfort foods whether or not you make it for breakfast, brunch, or dessert this is a great treat to eat.

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This best-ever bread pudding is easy to make. Soak bread cubes with eggs, sugar, and milk, then bake. Add bourbon-infused raisins and spices to make it extra special. This New Orleans dessert is a classic for Christmas, Mardi Gras, or any special meal.

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