Cheese tartlets

In less than no time, using fresh, organic vine tomato, some goat cheese, pesto, Parmigiano, and store bought puff pastry, you are going to create one of the best looking and delectable meals. Perfect for those weekdays on the run or as an appetizer to impress your guests.

Spring Herb Tartlets with Honey and Goat Cheese - creamy, smooth filling with a fresh burst of herb-y flavour and a touch of sweetness all nestled inside a buttery phyllo pastry cup!

These blueberry cream cheese tartlets are perfect when you need to make a quick fancy dessert. A rich and creamy cheesecake filling in a buttery shortcrust with blueberry filling. While you can make your own shells using ready-to-use makes these in less than 20 minutes.

These mushroom and goat cheese tartlets are elegant and full of flavor. Ideal for entertaining, they feature a savory, creamy filling nestled in a flaky crust—a true delight for any gathering!

The perfect canape for home-entertaining.

Mini tartlets filled with creamy cheese and fresh fruits are the perfect bite-sized treats for Thanksgiving! Quick, easy, and irresistibly delicious. Ingredients: Tartlet shells, mascarpone cheese, blackberries, kiwi, mandarin orange slices. Presentation Tip: Serve on a tiered cake stand and add sprigs of thyme for a festive vibe. Pin now, savor later! – Liliane

Cheese Tartlets are French inspired and American easy. These baked cheese tart appetizers are rustic and simple while still being elegant.

These Tomato and Feta Cheese Tartlets are super easy to make and are the perfect appetizer to share with your guests!

Caramelised red onion and goats cheese tarts - crisp parmesan pastry filled with balsamic caramelised red onions, egg custard and goats cheese.

Need a good starter to boost the appetite for this years' Christmas dinner? We recommend these delicious tartlets with chicken, brie, and cranberry jam. They lean a bit toward the gourmet side, but if you have some pretentious guests dropping by, they will really be enjoyed!